Archives

Written by Chef Justin

Feb 10

2012

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Up-Coming Events

“Water to Wilderness” Dinner with Foods In Season on March 31st @ 6:00pm. $100.00 per person includes beverage. Reservations only.

“Wine and Salt” Dinner with Grochau Cellars and Jacobsen Salt Co. on May 5th @ 6:00 pm. $91.00 per person includes beverage. Reservations only.

Call 541.765.3220

Email: info@restaurantbeck.com

Hope to see everyone there!

 

Jan 18

2012

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Menu for 01.18.2012

http://restaurantbeck.com/menu/

Jan 05

2012

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Restaurant Beck and Eater PDX

From Eater PDX

Industry Experts on 2011′s Biggest Dining Surprises

Jan 05

2012

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Two New Events in the works!

Water to Wilderness Dinner and a “Wine and Salt” Dinner are being developed as you read this. Two great culinary events of the spring. Please stay tuned. Email if you have any questions until more details are released!

Dec 17

2011

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December 17th Menu

See you this weekend!

http://restaurantbeck.com/restaurantbeck/wp-content/uploads/2011/11/menu12172011.pdf

Dec 14

2011

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Water to wilderness Dinner…

A water to wilderness dinner has been scheduled for this spring…I wish I could give you a date but it all depends on nature. Stay tuned…cost of the dinner will be a little higher…as these ingredients are not easy to come by. stay tuned!! Prost!

Dec 10

2011

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Torii Mor Wine Dinner Menu

Enjoy the reading!

Dec 04

2011

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12042011 menu pic

Good Times….wating for soup table side

Dec 02

2011

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December 2nd Menu!

http://restaurantbeck.com/menu/

Enjoy!

Nov 24

2011

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Friday November 25th’s menu!

Friday’s Menu Link

We also have a Six Course  Torii Mor Wine Dinner coming up on December 10th! Call for reservations!